Pulse Crop Cultivation

By cultivating pulses, we can use them for food and also save them to cultivate other crops.

— Pushpalata Surtange · Simga, Baloda Bazar, Chhattisgarh

We grow pulse crops, keep them for our daily consumption, and save a small amount of the remaining seeds for the next crop.

— Pushpalata Surtange · Bemetara, Chhattisgarh

We will cultivate pulse crops, specifically batri and lakhri, so that we can use them as food in our daily lives, and the remaining seeds...

— Pushpalata Surtange · Bemetara, Chhattisgarh

For pulse cultivation, we will grow a double crop, keeping a little for eating and selling the remaining seeds in the market at market price, so that we get a little income.

— Pushpalata Surtange · Kasdol, Baloda Bazar, Chhattisgarh

I am interested in cultivating a second crop. And we have stored pulse seeds. Moong seeds, moong, black gram, etc.

— Sushil Nanda · Balāngīr, Balangir, Odisha

Cultivation of pulses

— Jagannath Baraik · Lapung, Ranchi, Jharkhand

Cultivation of lentils and pulses

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

We will cultivate pulses, which we will include in our nutritional diet, and save a small amount for storage for the next crop.

— Pushpalata Surtange · Tilda Neora, Baloda Bazar, Chhattisgarh

Yes, we plant a second crop, cultivating wheat, chickpeas, and pulses.

— Bhagora kanti Lal · Dungarpur, Rajasthan

Yes, I cultivate my second crop, which is vegetables, cultivate and sell them, and then also chickpeas there.

— Priti majhi

I am cultivating a second crop. I already have some seeds, and I am also cultivating by collecting seeds from farmers. And for me, the most valuable seeds are pulse seeds.

— RINA BEHERA

I cultivate vegetables for my second crop, cultivate them, and sell them, and then also chickpeas there.

— Priti majhi

I will cultivate chickpeas, save them, and also keep some for next year's cultivation.

— Anupama Mahanand

Yes, I will grow traditional pulse crops, keep some for eating, and save some for growing new crops.

— Pushpalata Surtange · Tilda Neora, Baloda Bazar, Chhattisgarh

Lentil cultivation, chickpea cultivation

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

Performs a second cultivation. Cultivates pulse crops such as lentils, chickpeas, and paddy. Stores them.

— Priti majhi

Yes, I want to plant pulses so that I can keep food for my family and also earn income by selling them in the market.

— Pushpalata Surtange · Tilda Neora, Baloda Bazar, Chhattisgarh

Yes, I cultivate chickpea, pigeon pea, and lentil as a second crop.

— Jagannath Baraik · Lapung, Ranchi, Jharkhand

By cultivating pulses, I will save for the next year and then cultivate again in the traditional way.

— Anupama Mahanand

Cultivation of peas and chickpeas

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

Cultivation of peas and chickpeas

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

After we harvest the paddy, we cultivate chickpeas, moong, urad, and gudasua here. We also eat it, and we sell it to sustain our family.

— Parikshit Majhi

You can cultivate chickpeas and lentils.

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

I will cultivate varieties of pulses and will get them again next year, collect and store them, and then process them traditionally.

— Anupama Mahanand · Subdega, Sundargarh, Odisha

Well, I cultivated black gram and chickpeas this year. I will save the seeds and cultivate them next year as well.

— Gitanjali Bhoi · Sundargarh, Odisha

They cultivate lentils and save its seeds for the next crop.

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

I will cultivate and sell moong and lentils.

— Anupama Mahanand

I want to plant pulse crops in my fields so that I can make a living from them.

— Ranu begam · Pamgarh, Janjgir-Champa, Chhattisgarh

He does a second cultivation. He cultivates pulse crops such as lentils, chickpeas, and rice. He stores them.

— Priti majhi

This year, we have cultivated green gram, black gram, and chickpeas. We will save the seeds to cultivate them again next year.

— Gitanjali Bhoi · Karamdihi, Sundargarh, Odisha

We are cultivating a second crop. In our second crop, we are farming by saving seeds of chickpeas, lentils, and mustard, and applying manure using our traditional farming methods.

— Anjana Khadia · Sundargarh, Odisha

We keep green gram, black gram, and horse gram seeds, and cultivate them in the second crop.

— Puspanjali Nag

I am a farmer. Immediately after cultivating rice, for a second crop, we plant moong, urad, chickpeas, and horse gram without much additional effort. And that crop turns out well, we consume some and sell the rest.

— Parikshit Majhi

We do farming. We save some seeds beforehand and then cultivate. This way, we get many crops, including green gram, black gram, and pigeon pea.

— Ulapi Sahu · Balangir, Odisha