A dimension within Forest Food Security
This theme explores the role of midday meals, local produce, and forest foods in ensuring child nutrition and food security.
150 voices speak to this
Each dimension splits this theme further — keep drilling to see how it breaks down.
Positive
Overall Community Sentiment
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.

Our community advocates for the integration of traditional, locally sourced foods into public programs to nourish children and preserve cultural heritage for future generations.

By incorporating local, traditional grains like ragi and millet into school lunch programs, communities can significantly improve children's health and well-being.

By cherishing and utilizing the traditional foods and herbs found in our forests and lands, we can sustain ourselves and combat malnutrition while preserving our natural heritage.

We ensure our children's well-being and cultural continuity by teaching them about the forest's bounty and the richness of our ancestral language and traditions.
To include forest-based foods like Mahua ladoo, Char ladoo, Phuljhi, etc., in PDS and midday meals.
— Anjana Khadia · Sundargarh, Odisha
Fruits found in the forest such as Jamun, Custard Apple, Mahua, Chawar, etc., should be added to the Midday Meal.
— Gopal
Include forest-based food items such as Mahua laddoo, Chaar laddoo, Fuljhi, etc., in the Public Distribution System (PDS) and mid-day meals.
— Anjana Khadia · Sundargarh, Odisha
The government should add seasonal fruits like Jamun, mango, ber, katola vegetable, Vegri Doda vegetable, indigenous mushrooms, bael fruit, mahua kheer, Kalthiya ki ghugri, kodo, batti, bhadi (little millet), etc., to forest food items in PDS and MDM.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
It would be good if the government provides forest foods like honey, Chaar, and Kendu as food in the midday meal.
— Priti majhi
Amla pickle should be included in mid-day meals among local forest food items, and traditional produce like Kodo, Kutki, maize, and pulses like Kurthi, Moong, Chana, and Rahar should be included in PDS.
— Rupesh Maravi
It would be good if the government provides forest foods like Mahua, Chhar, and Kendu as food in the MDM (Mid-Day Meal scheme).
— Priti majhi
Fruits obtained from the forest are also important for the physical and mental development of children and for providing nutrition; the government should include them as traditional food items in school mid-day meals.
— Anil Pargi · Maliya Dokar, Banswara, Rajasthan
If forest foods like Char, Mahua, Kendu, Mango, and Jam are added to PDS and mid-day meals, consumers will get nutritious food.
— RINA BEHERA · Sundargarh, Odisha
Forest produce fruits found in the forest like Kendu, Char, and Mahula contain abundant nutritious food. It would be good to include them in students' mid-day meals.
— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha
It would be good if all the nutritious foods found in the forest such as Lepherasā, Kachar sāg, Gukurijīv sāg, Kaḍī, Heḍuā, Chhati, Ruguḍā are added to the Mid-Day Meal PDS.
— RINA BEHERA · Hemagiri, Sundargarh, Odisha
Forest fruits like Kendu, Char, and Mahul, found in the forest, contain abundant nutritious food. It would be good to include them in the mid-day meals of students.
— DASHARATH SINGH · Jamunkira, Sambalpur, Odisha
From the forest, we collect ruguda mushrooms, mudhi saag, kuiler saag, girel flowers, bhindua kadi, and so on. If all these are nutritious foods for us, they should be included in the midday meal.
— RINA BEHERA · Hemagiri, Sundargarh, Odisha
Forest fruits like Kendu, Char, and Mahul, found in the forest, are rich in nutrition. It would be beneficial to include them in students' midday meals.
— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha
The most nutritious locally edible forest food items should be included in PDF mid-day meals, and the government wants to promote their nutritional value for children.
— Laxmanlal
In my village, there are many wild fruits and vegetables that should be included in school meals, in the midday meal. This is a request to the government.
— Jaya · Noida, Gautam Buddha Nagar, Uttar Pradesh
Request to the government: It would be good if forest products like Mahua, Char, Kendu, and Kaku were made into ladoos and provided in the BDS mid-day meal.
— Priti majhi
In addition to the lentil dish (dialunda) served to the children of our Anganwadi during midday meals, they should also be provided with our forest-based products, such as seasonal leafy greens.
— Parsuram Sa · Sundargarh, Odisha
It would be good if forest products like Mahula, Char, and Kendu were provided in mid-day meals through PDS.
— Priti majhi
It would be good if forest products like Mahua, Chaar, and Kendu were included in the preparation of our children's Mid-Day Meal.
— Priti majhi
If forest-based foods like Mahua, Chironji, and Kendu were prepared and given to our school children in their Mid-Day Meal, it would be beneficial.
— Priti majhi
It would be appropriate if forest products like Mahua ladoo are prepared and served as part of the Mid-Day Meal in schools.
— Priti majhi
Including food items like mahua ladoo made from mahua found in our forests in the school's midday meal can provide nutritious food to children.
— Anjana Khadia · Subdega, Sundargarh, Odisha
It would be beneficial if forest fruits, roots, Char, Dumer, and Kuddu fruits are given to school children as part of the midday meals provided in schools. Whatever term applies.
— Parikshit Majhi · Balangir, Odisha
Seasonal fruits like guava, black plum, mango, jujube, tamarind, Mahua flower, Kodo millet, Little millet, Kulthi ghugri etc. should be added in forest food products, PDS and MDM.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
Forest-produced fruits like Kendu, Char, and Mahula, found in the forest, contain a large amount of nutritious food. It would be excellent to include these in students' midday meals.
— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha
Amla, Chironji, Tendu, Mukaiya - these are wild food items that should be included in the midday meal.
— Vijay Kumar bhardwaj · Baloda Bazar, Chhattisgarh
It would be good if forest products like Mahul, Char, and Kendu are provided through the PDS system for mid-day meals.
— Priti majhi
Request to the government: It would be good if forest products like Mahul, Chara, Kina, and Kaku were made into ladoos and given in BDS midday meals.
— Priti majhi
It is necessary to provide forest-based food in the PDAS midday meal.
— Sarat suna
If the government provides forest food like honey and some other forest produce as part of the midday meal, it would be good.
— Priti majhi
The forest contains nutritious foods like Pitalu, Baya, Tunga, Water Yam, Elephant Foot Yam, Bitter Ginari greens, Putukuli, Honey, Amla, Bahada, and Kendu. The government should consider adding some of these to the PDS (Public Distribution System).
— Prasanna Pradhan · Mayurbhanj, Odisha
Local forest produce like Kendu, Char, Jamun berries, Mahula contain nutrients. To provide more nutrition for the physical and mental development of children, wild leafy greens and traditional foods from the forest should be included in school mid-day meals. During festivals, we do not include packaged food and items from markets/shops to offer to guests.
— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha
Mahua flowers and other foods obtained from the forest are very nutritious. Therefore, it is appropriate to include these foods in PDS or mid-day meals.
— Anjana Khadia · Sundargarh, Odisha
I think Nija Pradhan, Raike, Kandamula, and generally for lunch for children, we are requesting the government to include Mandia, Kandamula, forest fruits, Kendu, Sadhe Ganga, Amla, and various other types of roots which are Loeraka and Napanga, and when given to children, children get protein, because these are not refined foods, therefore we are requesting the government to include them in the mid-day meal.
— RITARANI PRADHAN · Raikia, Kandhamal, Odisha
Local forest food is available. It should be included through PDS and in meals, and the government should promote it.
— Laxmanlal
If the government distributes forest foods like Mahua, Kendu, and other such forest produce to children as PDS food.
— Priti majhi
If millet, maize, cashew, pigeon pea, Judung, etc., are included as forest foods in the mid-day meal, it will encourage the government.
— Samana Mandangi
In our forest, mushrooms, ruguda, karadi, and giril flowers are found. These should be served in mid-day meals at PDS schools.
— RINA BEHERA · Sundargarh, Odisha
Including Mahula laddus made from Mahula found in our forests in school's midday meals can provide nutritious food to children.
— Anjana Khadia · Subdega, Sundargarh, Odisha
The voices in this theme were gathered by these organisations through their community reports.