Chemical Farming Impacts

Mona Pramoda, in the past, we had traditional food without fertilizer, and people lived for many years by eating that food. But now, by eating food with fertilizer, many types of diseases are staying in our bodies.

— swornalata nayak · Gandhinagar, Rayagada, Odisha

Our ancestors used to farm with cow dung. And now this urea and DAP fertilizer has become common. This improves crop yield, but it's having a significant impact on health.

— Kamleah Kumar

Grain used to grow without fertilizer. Use cow dung for farming in the fields; that's where paddy, maize, and all crops grow. Eating all that grain keeps the body strong and vital. Nowadays, even though there is more crop yield, the body becomes weak.

— Kamleah Kumar · Ammatola, Sonbhadra, Uttar Pradesh

Earlier, when we practiced traditional farming, many earthworms used to fertilize our soil, and cultivation was good. Now, various types of fertilizers, pesticides, and poisons are being used by us.

— KARUKAR MURMU · Gandhinagar, Rayagada, Odisha

Our ancestors used to cultivate without fertilizer, and that was delicious and healthy. But now, that taste is not available.

— Upendra Kumar Mahananda

In our region, 'Gati Kandha' is available/common. People of the past used to eat all such things, and because of that, their bodies remained healthy. Nowadays, people are consuming foods that contain fertilizers (or are chemically treated), which is causing many types of diseases to arise.

— Ram Kumari · Sonbhadra, Uttar Pradesh

The food we used to eat before was good for our body. But the food we eat now, chemical food, is bad for our body.

— Amita Mohanty

In the past, we used to eat various things from the hills, such as Kangu Jona Ganthia, and lived well because of them. Things that grew without fertilizer used to ripen quickly. Now, nothing is ripening from the hills, and they are not cultivating them anymore.

— Prakash ch Pradhani · Karubai, Rayagada, Odisha

My name is Jayanti Pradhan. My village is Brenguda. The Panchayat is Badamunda. The block is Tikabali. In the old days, we used to cultivate millet, sorghum, and maize without fertilizer, and our health was not particularly bad. Now, we don't even get those seeds. And what is being cultivated, that requires fertilizer. That's why we are living with poor health.

— Sunita Pradhan · Tikabali, Kandhamal, Odisha

Name: Sanjabati Pradhan. Village: Dapargaon. GP: Kanjamendi Block K. Nuagaon. I am a woman farmer. Traditionally, we used to cultivate using organic cow dung manure. Currently, due to the use of chemical fertilizers in the hope of more profit, we are eating poison every day and have destroyed our bodies. Therefore, if we do traditional farming, we will remain healthy.

— Sidheswar Nayak · Kandhamal, Odisha

In our area, in very old times, there were Sama, Kodo, Meijri (types of millets) for eating. Diseases were not caused by this. Today, whatever is being eaten as hybrid, all this is on the verge of causing diseases.

— ANIL KUMAR · Sonbhadra, Uttar Pradesh

Nowadays, forests are being cleared. We used to get food from the forest, but now we are not getting it. Instead, we are consuming food grown with chemical fertilizers.

— jitendra khila · kudumulugumma, Malkangiri, Odisha

Earlier, our ancestors used to store grains in mud granaries at home, and there used to be good yields. But now, when we store them in steel granaries, the crops don't grow.

— Hariparkash kharadi · Katarwas Khurd, Udaipur, Rajasthan

Our ancestors used to farm with plows and bullocks. But nowadays, all those things are disappearing.

— NAGRIK VIKASH SANGATHAN · Kalahandi, Odisha

We are no longer getting manure for our farming because people are not keeping cattle anymore. Everyone relies on chemical fertilizers, which is why we are becoming more prone to diseases.

— Upendra Kumar Mahananda

Mona, your priest, and we will bring back the past related to farming. People used to do organic farming earlier, using manure or cow dung. Now, we are using chemical fertilizers.

— KRUSHNA KHILLO

Earlier, you all used to farm, and you cultivated using fertilizer.

— Niranjan Lauria · Boudh, Odisha

Previously, crops would grow without fertilizer. Cow dung was spread in the fields, and then grains were sown, resulting in excellent crops. But now, it seems to grow better with urea.

— Kamleah Kumar · Ammatola, Sonbhadra, Uttar Pradesh

Traditional methods, the traditional methods of farming that were used before. All the earthworms would survive and loosen the soil. Now, when we plow with a tractor or our power tiller, the earthworms...

— KARUKAR MURMU · Gandhinagar, Rayagada, Odisha

My name is Chandrika Pradhan. My village is Panga Bidungia, block is Tikabali. In the olden days, we used to keep seeds in pots. We kept them because, in the olden days, we didn't use fertilizer. Nowadays, we are using fertilizer. That's why we can't keep our seeds for many days. We want to return to the previous state.

— Sunita Pradhan · Tikabali, Kandhamal, Odisha

Applying cow dung manure to the land is decreasing. Instead, chemical fertilizers are being used. Along with the decrease in soil fertility, the land's

— KARUKAR MURMU

Food is what is most essential for human survival. But it is observed that today's food is entirely chemical-laden, meaning chemical-rich. While it fills the stomach and tastes good, it fails to meet the body's nutritional requirements. In contrast, the food from earlier times was highly nutritious and disease-resistant.

— KARUKAR MURMU · Gandhinagar, Rayagada, Odisha

My name is Sukanti Pradhan. My village is Lambakupa. GP is Pikorodi. Block is Tikabali. District is Kandhamal. In our rural areas, the main food items that were cultivated, such as ragi, millet, maize, black gram, and green gram, did not require fertilizer. That's why our ancestors lived for a long time. Currently, because we are not cultivating our traditional food seeds, many kinds of diseases are occurring. So, if we can get traditional food and seeds from the government, then we can return to our previous state.

— Sunita Pradhan · Tikabali, Kandhamal, Odisha

Producing through traditional agriculture, farming without fertilizer. Various types of fruits, medicinal plants and creepers etc. found in forests are no longer available.

— KAPAL MARNDI · Bissamcuttack, Rayagada, Odisha

Our fathers and grandfathers used to cultivate traditional crops earlier, fertilizing them with cow dung, and grew pulses like moong, urad, kulthi, along with millets such as ragi and bajra.

— Parikshit Majhi

Nutritious food is not available from farming as before; all food available is cultivated with fertilizers. Various root-based foods are also not available in the forest.

— KAPAL MARNDI · Bissamcuttack, Rayagada, Odisha

Earlier, farming was done using cow dung and goat droppings; that was the fertilizer for the crops, and Kodo millet grew better with it.

— Kamleah Kumar · Kota, Sonbhadra, Uttar Pradesh

We are the people of earlier times who used to eat mahua from the forest, eat chakad shak, eat millet bread, eat corn bread. Now people eat good food, and because they eat good food, they catch so many diseases.

— Sunita Kumari · Sonbhadra, Uttar Pradesh

My name is Ashalata Pradhan. My village is Pikorodi, and the panchayat is Pikorodi, the block is Tikabali. In the olden days, we used to cultivate everything like corn, paddy, and all with only natural methods (without chemical fertilizers) and would eat it, and we didn't get any diseases. Now we are not getting these seeds, that's why we are not cultivating. Our people are suffering from many diseases. And if the government gives us seeds, we will be happy and able to cultivate.

— Sunita Pradhan · Tikabali, Kandhamal, Odisha

My name is Mutiy Pradhan. My Gram Panchayat is Pikorodi. My Block is Tikabali. My District is Kandhamal. Our mothers used to store seeds in the olden days. They would keep seeds in pots near the fire in 'Putra Jakore'. Nothing would happen to them. Today, in today's date, farming is done with fertilizer and pesticides, which is why this year, the seeds cannot last even for a year. That's why we want to live like before.

— Sunita Pradhan · Tikabali, Kandhamal, Odisha

Our ancestors used to cultivate millet without mixing any chemical pesticides; they used cow dung as fertilizer. And those foods were very good.

— Sastensh khura

I am Juno Chhatria. We are tribal people. We used to live by cultivating the forest and land. We used to eat fruits and roots from the forest, and we used to eat food without fertilizers, and we were not victims of any disease. Currently, we are eating food with fertilizers and are facing various diseases. That's why we request the government to return our previous world to us. Raykia Kandhamal.

— RITARANI PRADHAN · Raikia, Kandhamal, Odisha

Before, all of us tribals used to plow the fields with a plow and bullocks. We would sow medo mujri and also kurthi, which was very nutritious food. It was sown without fertilizer and would grow readily.

— Babulal Ayam · Sonbhadra, Uttar Pradesh

Earlier, we used to store our grains in traditional bins. At that time, the crop used to grow well. But now, if we keep the seeds in steel bins, they are not sprouting. So, we want to return to our old ways.

— Hariparkash kharadi · Katarwas Khurd, Udaipur, Rajasthan