Foraging Forest Foods

Forest food collection

— Suna majhi · Kulusingi, Rayagada, Odisha

Grains and other food items are included from the forest.

— Sunita Kumari

Grains, food, and foodstuffs are included from the forest.

— Sunita Kumari

Forest food

— Abhimaneu Sabar

Forest Food

— Abhimaneu Sabar

We get various greens and various fruits from the forest.

— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

We get various types of fruits and roots from the forest.

— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

Mahuwa seeds, herbs, Pohri, and Putu Lakh are brought from the forest.

— Kekti Tekam

From the forest, we also get many things as vegetables, such as

— Kekti Tekam

From the forest, we bring mahua and mahua seeds.

— Kekti Tekam

We are getting all kinds of seasonal produce from the forest.

— Laba Kumar sabar · Lamingi, Rayagada, Odisha

Forest-derived food includes fresh bamboo shoots, bamboo sago, and Kendu fruit, among others. We obtain our food from the forest.

— S Guruteli · Upperpur, Malkangiri, Odisha

Listeners bring greens, wood, Pohri, and pootu from the forest.

— Kekti Tekam

We get our nutritious diet from the forest, such as Mahua fruit Doli oil in the form of fat, Kodo, Bhaddi, Kulthia, Mahua flowers, Jamun, Mahua kheer, Bhaji, etc.

— Surajsingh Parmar · Alirajpur, Madhya Pradesh

The edible items found in the forest are Kendu, Chaar, and Mahua, which

— Vijay Kumar bhardwaj · Kasdol, Baloda Bazar, Chhattisgarh

From the forest, we get leafy vegetables, tubers, mushrooms, and fruits. All these kinds of things are available.

— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

Herbs of the forest

— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh

We used to eat greens from the forest, including Madhuranga greens, Nautia greens, Marisa greens, and all those other types of greens.

— Sanjukta Arukh · Tamando, Khordha, Odisha

Forest products such as Jharakunduru, Pitalu Konda, and various other types of edible forest produce are available. These also serve as food for animals and birds, and consuming them provides nourishment.

— Anirudha Marai

Nutritious food found in the forest: Mudhi saga, Chhati saga, Bhadbhadia saga, Koila saga, Munga saga, Ghumi saga, Tartha saga.

— Parsuram Sa · Sundargarh, Odisha

The things found in the forest are fruits and roots, such as Kendu, Char, Mahua, and Amla.

— Laxmi Bagh · Subdega, Sundargarh, Odisha

Obtaining food by hunting wild animals in the forest, eating fruits and flowers, and growing grains.

— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh

We used to gather forest products like mahua, cook them, make cakes, and eat them in the forest. Even now, we will learn from our ancestors.

— Gitanjali Bhoi · Karamdihi, Sundargarh, Odisha

Vitamin food in the forest. Katukola berries were found. These are Banasula, tea, Kendu.

— Dhananjaya Harpal · Sargigora, Kalahandi, Odisha

Nutritious diet from the forest: seasonal fruits, jamun, mahua, mango, charoli, jaggery, peanuts, and Shegaon vegetables.

— Surajsingh Parmar · Alirajpur, Madhya Pradesh

From the forest, we bring four Tendu fruits, Amla, Jamun, and wood and bamboo for burning.

— Kekti Tekam

Wants to eat Mukhani bhaji and Khatta Aamdi bhaji from the forest.

— Devisingh Solanki · Alirajpur, Madhya Pradesh

Ans - In ancient times, people used to bring tubers, leafy vegetables, fruits, and roots from the forest and eat them. They also ate boiled leafy vegetables. Village - Kutiguda Name - Devendra Madkami

— Champa Gatan · Pujariguda, Malkangiri, Odisha

Let the Mahua, Char, and Kendu (products) from the forest be processed for food.

— Priti majhi

Currently, we are seeing that people are gradually obtaining the fruits, medicinal plants, greens, and nutritious food that were available in the forest.

— Ramadas Badanayak · Udulibeda, Malkangiri, Odisha

They collect mushrooms and ghuhaar greens from the forests and prepare them as vegetables to eat, and within that same group.

— MANNOO LAL BHOI · Kasdol, Baloda Bazar, Chhattisgarh

I am going to the forest and collecting Kanda mushroom, medicinal type plants from the forest, bringing them, and using them.

— biswanath sahoo

From the forest, we collect ruguda mushrooms, mudhi saag, kuiler saag, girel flowers, bhindua kadi, and so on. If all these are nutritious foods for us, they should be included in the midday meal.

— RINA BEHERA · Hemagiri, Sundargarh, Odisha

In the forest, along with other bushes, edible bushes also used to have more charoli and temri.

— Surajsingh Parmar · Alirajpur, Madhya Pradesh

Before, we used to eat saag roti, kurthi dal, urad dal, and mahua saag. Sometimes we would find amla and bael from the forest, and that's how we used to sustain our lives.

— Ram Kumari · Sonbhadra, Uttar Pradesh

In our forests, various edible fruits and flowers like Chhode ki Bhanji, Patari, Peepar, Katto, Laheren, Kotwal, Bhanji, Fisdi, Gadsukhadi, Banspihari, and many others are found.

— Rupesh Maravi · Mandla, Madhya Pradesh

The main food items that come from water in the forest are Tendu, Char, Mukaiya, Amla, Harhar, and Bel.

— Vijay Kumar bhardwaj · Kasdol, Baloda Bazar, Chhattisgarh

Yes, it is food eaten in the forest, which we include as food. Oh oh.

— Rakesh kumar Kumar

Forest herbs

— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh

We can give fruits found in the forest like :- Tendu, Char, Aonla in our lunch.

— Upendra Kumar Mahananda