PDS & Healthy Food Policy

Mahua is one of the most nutritious food items, which is very beneficial for our health. Along with this, coarse grains (millets) are also beneficial for health. They should be included. PDS.

— संगीता मीणा · Metali, Dungarpur, Rajasthan

If the government pays attention to nutritious food, it should focus on pulses, sesame, urad dal, and similar items, so that proper nutrition can be obtained.

— Ranu begam · Pamgarh, Janjgir-Champa, Chhattisgarh

It should be ensured that items such as millet, other commodities, and 'Kori' are included in the Public Distribution System for health.

— संगीता मीणा · Metali, Dungarpur, Rajasthan

The most nutritious local food items to be included in PDS and Mid-Day Meal are pulses, as they are an excellent source of protein, fiber, and essential minerals. Additionally, leafy green vegetables like spinach, and local seasonal fruits like guava, berries, and dates should also be included as they are rich in vitamins.

— Jagannath Baraik · Lapung, Ranchi, Jharkhand

The most nutritious locally available moong dal and urad dal should be included in PDS and mid-day meals.

— AbhiLL Ipsa

Nutritious food items like ragi should be introduced in mid-day meals and PDS.

— Sunil oraon · Gumla, Jharkhand

The government should promote the most nutritious foods easily available in our region, such as kodo, kutki, maize, along with tur dal, gram, and horse gram lentils, and include them in PDS and mid-day meals.

— Rupesh Maravi · Mandla, Madhya Pradesh

The traditional nutritious food of our community like Kodo, Kutki, maize, sorghum, wheat, arhar, sesame, masoor, moong, chana, batla etc. should be included in PDS (Public Distribution System) and mid-day meals, and the government should promote them.

— Rupesh Maravi · Mandla, Madhya Pradesh

Millet food should be included in PDS and mid-day meals.

— Tankeswar Kumar · Kalahandi, Odisha

Millet food should be included in PDS and midday meals.

— Tankeswar Kumar · Kalahandi, Odisha

It would be good to provide nutritious food like finger millet in meals.

— PRADEEP KUMAR KANHAR · Boudh, Odisha

Our traditional nutritious food like kodo, kutki, maize, sorghum, wheat, etc., as khichdi and dalia should be given in mid-day meals, and it would be great if the government also includes such grains in PDS.

— Rupesh Maravi · Mandla, Madhya Pradesh

Kodo, kutki, maize porridge, along with horse gram, moong, and rahat dal, should be given in mid-day meals and also included in the PDS.

— Rupesh Maravi · Mandla, Madhya Pradesh

Millet should be included in PDS and mid-day meals.

— Tankeswar Kumar · Kalahandi, Odisha

Our most nutritious locally available food items, which should include wheat, maize, and pure fresh food, and be promoted by the government.

— Laxmanlal

Mahua flowers and other foods obtained from the forest are very nutritious. Therefore, it is appropriate to include these foods in PDS or mid-day meals.

— Anjana Khadia · Sundargarh, Odisha

Amla pickle should be included in mid-day meals among local forest food items, and traditional produce like Kodo, Kutki, maize, and pulses like Kurthi, Moong, Chana, and Rahar should be included in PDS.

— Rupesh Maravi

Kodo, kutki, maize, and sorghum porridge, and also indigenous pulses, should be included in the midday meal, and it would be very good if the government promotes them.

— Rupesh Maravi · Balaghat, Madhya Pradesh

The government should include millet in PDS or mid-day meals.

— Kusha Mahakud

The most nutritious locally edible forest food items should be included in PDF mid-day meals, and the government wants to promote their nutritional value for children.

— Laxmanlal

It would be good if the government provided highly nutritious foods like banana, sweet potato, yam, and sago through PDS in mid-day meals.

— anita khora · Sutipadar, Koraput, Odisha

One should include Kuri, Bajri, Kodra, Bati, and Maal in vegetarian food items because they are natural remedies and beneficial for the body's health.

— संगीता मीणा · Dachki Jaswantpura, Dungarpur, Rajasthan

Wheat, moong, millet, and corn – all these foods should be given because they contain a large amount of vitamins.

— Anirudha Marai · Sambalpur, Odisha

Chickpea and Mahua food items should be provided by the government under PDS.

— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh

If forest foods like Char, Mahua, Kendu, Mango, and Jam are added to PDS and mid-day meals, consumers will get nutritious food.

— RINA BEHERA · Sundargarh, Odisha

While promoting our traditional grains, the government should also include them in PDS and mid-day meals.

— Rupesh Maravi · Balaghat, Madhya Pradesh

Kodo kutki, maize, wheat, and kulthi and pigeon pea grown in our region should also be included in mid-day meals and PDS.

— Rupesh Maravi · Mandla, Madhya Pradesh

The government should include locally available fruits, papaya, and other items in PDS.

— SHIVRAM YADAV · Mandla, Madhya Pradesh

It would be good if the government promoted these most nutritious forest foods like bananas, karadi, and kandhamula in PDS (Public Distribution System) and mid-day meals.

— anita khora · Sutipadar, Koraput, Odisha

Local forest produce, specifically Madia (finger millet), contains maximum nutrients and vitamins, which are beneficial for mental and physical health. The state government will include it in the Mid-Day Meal (MDM) program in the coming days.

— Santosh Barik · Kalahandi, Odisha

Moong dal is a nutritious food, it should be included in school mid-day meals.

— Tankeswar Kumar · Kalahandi, Odisha

Include forest-based food items such as Mahua laddoo, Chaar laddoo, Fuljhi, etc., in the Public Distribution System (PDS) and mid-day meals.

— Anjana Khadia · Sundargarh, Odisha

The food department should inform the public about nutritious grains such as jowar, kodo, kutki, and bajra, which are gradually becoming less common but are highly beneficial for health.

— Jaysingh Barskar · Piparapura, Narmadapuram, Madhya Pradesh

The govt should include green leaves, roots and millers can be introduced in PDS and MDM for better protein adding in infant food.

— Bindhani Bibhuti · Tamando, Khordha, Odisha

Moong dal is a nutritious food. It should be included in school mid-day meals.

— Tankeswar Kumar

If food items like millet, maize, and corn are provided in the school's midday meal, health will remain good.

— SUSANTA PATTNAYAK · Gajapati, Odisha

The forest contains nutritious foods like Pitalu, Baya, Tunga, Water Yam, Elephant Foot Yam, Bitter Ginari greens, Putukuli, Honey, Amla, Bahada, and Kendu. The government should consider adding some of these to the PDS (Public Distribution System).

— Prasanna Pradhan · Mayurbhanj, Odisha

Mahul, char, and sargi have a lot of vitamins. Our bodies used to stay healthy by eating them. It would be good if the government provides food to students.

— Laxmi Bagh · Sundargarh, Odisha

Pulses, porridge, and milk are nutritious food for children, and the government should make these available to children at all times.

— Chanda

Local forest greens like big greens and 'andre' greens are rich in vitamins. Therefore, it would be very beneficial if they were included in the PDS (Public Distribution System).

— James Sabar · Khilamunda1, Rayagada, Odisha