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    The cloudNutrition & Food SecurityChild Nutrition & MilletsLocal School NutritionForest Foods in SchoolsForest Foods & Food SecurityWild Foraged DelicaciesForest Product Processing
    🌰

    A dimension within Wild Foraged Delicacies

    Forest Product Processing

    This theme discusses wild edibles and forest products like mahua, focusing on their processing and use as local resources.

    150 voices speak to this

    Dimensions within this theme

    Each dimension splits this theme further — keep drilling to see how it breaks down.

    Community Voice Analysis
    An AI-powered summary of 100 submissions for this prompt.

    Positive

    Overall Community Sentiment

    The Voice Summary

    Nearby, citizens express a strong and unified desire to integrate traditional forest-based foods into government programs. The core issue is the underutilization of highly nutritious indigenous produce, such as Mahua, Kendu, Char, various greens, tubers, and seasonal fruits, in public distribution systems and school mid-day meals. However, the voices clearly articulate a positive solution: by formally including these valuable local resources, there's an immense opportunity to significantly enhance children's diets with diverse and nutrient-rich meals 🍎. Citizens are eager to see these traditional foods recognized and processed (e.g., into ladoos or powders) to improve food security and revive lost culinary heritage 💡, fostering both health and cultural continuity 🌿.

    Dominant Themes

    Inclusion of forest foods in PDS and Mid-Day Meals
    Nutritional value of wild edibles
    Revitalization of traditional food practices
    Variety of forest produce (Mahua, Kendu, Greens, Tubers)

    Actionable Recommendations

    • 📦 🍎 🌱Formalize the inclusion of identified nutritious forest produce into the Public Distribution System (PDS) to enhance nutritional intake for families.
    • 🏫 🍽 🌿Develop and implement pilot programs to integrate traditional forest foods into school mid-day meal schemes, focusing on local sourcing and children's health.
    • 🤝 🌳 💰Support community initiatives for sustainable collection, processing, and distribution of wild edibles to preserve traditional knowledge and create local economic opportunities.

    Where these voices come from

    Voice Reports

    By Socratus

    Voice Reports turns spoken civic voices — in any language, from anywhere — into a living, searchable chorus of collective wisdom.

    Speak — Share your voice

    From the Socratus Lab

    • LOKA
    • wystem.ai
    • Voice Reports · you are here

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    Today

    Part of Socratus

    Socratus Collective Wisdom Corporation

    “Midwives for collective wisdom — surfacing the latent capacity within communities to survive and flourish.”
    Visit Socratus

    Join the commons

    A quiet note when the chorus has something worth hearing.

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    Socratus Collective Wisdom Corporation © 2026 · All Rights Reserved.

    NewsletterTermsPrivacyBrand & Press
    Planetary
    ODISHA, INDIA70 voices MADHYA PRADESH, INDIA11 voices CHHATTISGARH, INDIA6 voices UTTAR PRADESH, INDIA4 voices RAJASTHAN, INDIA2 voices

    Voices here

    🌿 🛠️ 🍲

    Let the Mahua, Char, and Kendu (products) from the forest be processed for food.

    — Priti majhi

    🌳 🤲 🍽️

    We can bring Mahula's char tendu from the forest and use it in food and also give it to children.

    — Anupama Mahanand · Subdega, Sundargarh, Odisha

    🌳 🤲 🐄

    Let fodder or mahua found in the forest be given to eat.

    — Anupama Mahanand · Sundargarh, Odisha

    🌳 🤲 🍎

    Mahua, Char, and Kendu from the forest should also be made available for food without any obstruction.

    — Priti majhi

    🌳 🍎 🍽️

    We can give fruits found in the forest like :- Tendu, Char, Aonla in our lunch.

    — Upendra Kumar Mahananda

    🌿 🤲 🍎

    The edible items found in the forest are Kendu, Chaar, and Mahua, which

    — Vijay Kumar bhardwaj · Kasdol, Baloda Bazar, Chhattisgarh

    🌳 🤲 🍚

    To include forest-based foods like Mahua ladoo, Char ladoo, Phuljhi, etc., in PDS and midday meals.

    — Anjana Khadia · Sundargarh, Odisha

    🌳 🥬 😋

    Wants to eat Mukhani bhaji and Khatta Aamdi bhaji from the forest.

    — Devisingh Solanki · Alirajpur, Madhya Pradesh

    🌳 🤲 😋

    People will now bring and eat mahua char kendu found in the forests that they had lost in the past, preparing it as food.

    — Priti Majhi

    🌳 🤲 🌱

    From the forest, we bring mahua and mahua seeds.

    — Kekti Tekam

    🌳 🤲 🌱

    Mahuwa seeds, herbs, Pohri, and Putu Lakh are brought from the forest.

    — Kekti Tekam

    🌳 🤲 🌾

    Grains and other food items are included from the forest.

    — Sunita Kumari

    🌳 🥣 😋

    People will now bring mahul char kendu found in the forests that they had lost in the past, prepare it as food, and eat it.

    — Priti Majhi

    🌳 🤲 👧

    If the government distributes forest foods like Mahua, Kendu, and other such forest produce to children as PDS food.

    — Priti majhi

    🌳 🍎 💪

    We get our nutritious diet from the forest, such as Mahua fruit Doli oil in the form of fat, Kodo, Bhaddi, Kulthia, Mahua flowers, Jamun, Mahua kheer, Bhaji, etc.

    — Surajsingh Parmar · Alirajpur, Madhya Pradesh

    🌳 🤲 🍚

    Grains, food, and foodstuffs are included from the forest.

    — Sunita Kumari

    🌳 🍎 💪

    Forest products such as Jharakunduru, Pitalu Konda, and various other types of edible forest produce are available. These also serve as food for animals and birds, and consuming them provides nourishment.

    — Anirudha Marai

    🌳 🤲 🍎

    Forest-derived food includes fresh bamboo shoots, bamboo sago, and Kendu fruit, among others. We obtain our food from the forest.

    — S Guruteli · Upperpur, Malkangiri, Odisha

    🌳 🤲 🍎

    The things found in the forest are fruits and roots, such as Kendu, Char, Mahua, and Amla.

    — Laxmi Bagh · Subdega, Sundargarh, Odisha

    🌳 🍽️ 💪

    If forest foods like Char, Mahua, Kendu, Mango, and Jam are added to PDS and mid-day meals, consumers will get nutritious food.

    — RINA BEHERA · Sundargarh, Odisha

    🧒 🌳 🍽️

    If food made from mahua found in our forests and food from charla are included in the school's midday meal for children.

    — Anjana Khadia · Sundargarh, Odisha

    🌳 ➕ 🍽️

    Fruits found in the forest such as Jamun, Custard Apple, Mahua, Chawar, etc., should be added to the Midday Meal.

    — Gopal

    🏛️ 🌳 🧒

    If the government distributes forest foods like Mahua, Kendu, Chaar, etc. as PDS food to children.

    — Priti majhi

    🌳 🤲 🍎

    We get various greens and various fruits from the forest.

    — Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

    🌳 🍎 😋

    Forest Food

    — Abhimaneu Sabar

    🌳 🍎 😋

    Forest food

    — Abhimaneu Sabar

    🌳 🍎 🍽️

    Forest fruits like Kendu, Char, and Mahul, found in the forest, contain abundant nutritious food. It would be good to include them in the mid-day meals of students.

    — DASHARATH SINGH · Jamunkira, Sambalpur, Odisha

    🌳 🏛️ 🍽️

    You yourself were telling me that tendu, custard apple, and other items found in the forest, which should be included in this meal through government efforts, and...

    — Anil Pargi · Cheekhli, Dungarpur, Rajasthan

    🌳 🍄 🧺

    Forest food collection

    — Suna majhi · Kulusingi, Rayagada, Odisha

    🌳 🍎 🧑‍🎓

    Forest produce fruits found in the forest like Kendu, Char, and Mahula contain abundant nutritious food. It would be good to include them in students' mid-day meals.

    — Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha

    🌰 🤲 🍽️

    Include forest-based food items such as Mahua laddoo, Chaar laddoo, Fuljhi, etc., in the Public Distribution System (PDS) and mid-day meals.

    — Anjana Khadia · Sundargarh, Odisha

    🌳 🍄 🍽️

    From the forest, we collect ruguda mushrooms, mudhi saag, kuiler saag, girel flowers, bhindua kadi, and so on. If all these are nutritious foods for us, they should be included in the midday meal.

    — RINA BEHERA · Hemagiri, Sundargarh, Odisha

    🌳 🍽️ 💪

    Mahua flowers and other foods obtained from the forest are very nutritious. Therefore, it is appropriate to include these foods in PDS or mid-day meals.

    — Anjana Khadia · Sundargarh, Odisha

    🌳 🤲 🍎

    We get various types of fruits and roots from the forest.

    — Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

    🌳 🍎 🤝

    Forest-found fruits Hara, Mukaiya, Tendu, Char to be added in PDS.

    — Vijay Kumar bhardwaj · Kasdol, Baloda Bazar, Chhattisgarh

    🌳 🍽️ 💪

    Forest fruits like Kendu, Char, and Mahul, found in the forest, are rich in nutrition. It would be beneficial to include them in students' midday meals.

    — Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha

    🌳 🍪 🏫

    If forest products, mahua mahua tea ladoo, are made during midday meals and given as MDM in schools.

    — Priti majhi

    🌳 🍎 💪

    Nutritious diet from the forest: seasonal fruits, jamun, mahua, mango, charoli, jaggery, peanuts, and Shegaon vegetables.

    — Surajsingh Parmar · Alirajpur, Madhya Pradesh

    🌳 🍰 👴

    We used to gather forest products like mahua, cook them, make cakes, and eat them in the forest. Even now, we will learn from our ancestors.

    — Gitanjali Bhoi · Karamdihi, Sundargarh, Odisha

    🌳 🤲 🥦

    From the forest, we also get many things as vegetables, such as

    — Kekti Tekam

    👶Child Nutrition & PDS41 voices
    🍎Forest Food for Schools31 voices
    🌳Wild Forest Foraging28 voices
    🌰Traditional Forest Harvest21 voices
    🥬Nutritional Wild Greens15 voices
    🍚Forest Food & Public Aid14 voices