Local Food Sustenance

In ancient times, people used to grow their own vegetables and eat them. Nowadays, people buy and eat them.

— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

In ancient times, due to rain, people used to grow and eat their own vegetables! Now, due to lack of rain, people are buying and eating vegetables.

— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

Ans - In ancient times, people used to bring tubers, leafy vegetables, fruits, and roots from the forest and eat them. They also ate boiled leafy vegetables. Village - Kutiguda Name - Devendra Madkami

— Champa Gatan · Pujariguda, Malkangiri, Odisha

Before, we used to eat saag roti, kurthi dal, urad dal, and mahua saag. Sometimes we would find amla and bael from the forest, and that's how we used to sustain our lives.

— Ram Kumari · Sonbhadra, Uttar Pradesh

In the past, various types of forest products, fruits, and roots were available, but now it requires effort.

— Padmalochan Majhi · Ratachua, Rayagada, Odisha

We used to eat greens from the forest, including Madhuranga greens, Nautia greens, Marisa greens, and all those other types of greens.

— Sanjukta Arukh · Tamando, Khordha, Odisha

In the past, we used to eat various things from the hills, such as Kangu Jona Ganthia, and lived well because of them. Things that grew without fertilizer used to ripen quickly. Now, nothing is ripening from the hills, and they are not cultivating them anymore.

— Prakash ch Pradhani · Karubai, Rayagada, Odisha

We are the people of earlier times who used to eat mahua from the forest, eat chakad shak, eat millet bread, eat corn bread. Now people eat good food, and because they eat good food, they catch so many diseases.

— Sunita Kumari · Sonbhadra, Uttar Pradesh

In ancient times, in previous eras, people collected nutritious foods like ragi, millet, etc., from the forest, ate them to stay healthy and strong, and lived for a long time. If farmers or tribal community people cultivate those essential crops of those ancient times again, it will guide them towards the development of their life's values in the future.

— Dillip pujari · Phiringia, Kandhamal, Odisha

In ancient times, people used to depend on the forest for their livelihood. But now, since the forest has become depleted, they are no longer able to get tubers, leaves, fruits, and roots from the forest. Therefore, the forest in greater quantity...

— SUBASH SABHASUNDAR · Gajapati, Odisha

In ancient times, we easily survived on the fruits and medicinal properties found in the forests. However, if we look at today's situation, humans need financial support...

— Upendra Kumar Mahananda

In our ST community, everything has changed for the people of this district. Before, we used to bring tamarind, mahua, and all kinds of forest products to eat and drink.

— Puspanjali Nag

My name is Dhiren Badhai from Kiyariya village and Bamani Gaon Panchayat, Dharibari block. Our ancestors used to eat roots, leafy greens, fruits, and tubers from the forest, living a nutritious life, but now all of that has decreased.

— SUBASH SABHASUNDAR · Gajapati, Odisha

Earlier, a lot of edible items were found in the forests that could be eaten and added to midday meals, but now, due to damage to the forests, many things have become extinct.

— Kekti Tekam · Dindori, Madhya Pradesh

In ancient times, various types of forest products were available. And many rare fruits, that was very difficult, but now we also try.

— Padmalochan Majhi

Yes, earlier, we used to eat various kinds of wild fruits and food from the forests. But now, nothing like that remains. The government some.

— Rakesh kumar Kumar

Ans -In ancient times, people used to go to the forest, collect forest products, and sell them. Name -Bhaga Madkami Village -Pramilapadar

— Champa Gatan · Pujariguda, Malkangiri, Odisha

Oh, a whole cabbage sir, I was asking your name. Look, in ancient times, people used to eat forest roots to live, like tamarind, mango, then...

— Samana Mandangi

Earlier, we used to eat mahua from the sarai in the jungle and sustain our lives. No fertilizer was used at all. Our bodies also remained healthy. Everyone used to be strong and robust, and lived for a long time.

— Ram Kumari · Sonbhadra, Uttar Pradesh

Our ancestors used to cultivate mung bean, urad, horse gram, ragi, and mustard. At that time, it used to rain, and there were forests.

— Anirudha Marai

In the olden days, our parents and we used to gather and eat a lot of Barada Saga (a type of leafy green) from the forest. But now, due to deforestation, we no longer find Barada Saga. We hope to eat Barada Saga again.

— swornalata nayak · Gandhinagar, Rayagada, Odisha

In ancient times, our Aamli, Kuri, Vati, and Mal, the wood visible in this forest used to be cut, and then crops were sown, and that was...

— Mohan AHARI · Dabaycha, Udaipur, Rajasthan

Earlier, we used to eat gethi kanda, nekuwa kanda, sarai mahua lata, and all the mahua lata.

— Sunita Kumari · Sonbhadra, Uttar Pradesh

People of the past used to cultivate saawa, kodo, menjhari, bajra, and maize, and their bodies were strong. But today, by eating grains grown with fertilizer...

— Kamleah Kumar · Sonbhadra, Uttar Pradesh

In earlier times, medicinal fruits were found in the forest, but now those things are becoming extinct day by day.

— Amar Lal Dhurwey · Mandla, Madhya Pradesh

Nowadays, forests are being cleared. We used to get food from the forest, but now we are not getting it. Instead, we are consuming food grown with chemical fertilizers.

— jitendra khila · kudumulugumma, Malkangiri, Odisha

My name is Rukmini Pradhan. I wish that all the tubers, edible creepers, Amla, Baana (wild fruits/berries), and resin that we used to collect in the forest in ancient times, and by eating and drinking them, we used to live well. And currently, we were spending our lives eating food prepared without natural sustenance, without chemical fertilizers. Now we wish for all these things, and I am expressing my opinion about tubers/roots.

— RITARANI PRADHAN · Raikia, Kandhamal, Odisha

Our ancestors used to eat sunusunia greens, but these greens have become extinct today.

— upendra sunani

Currently, we are seeing that people are gradually obtaining the fruits, medicinal plants, greens, and nutritious food that were available in the forest.

— Ramadas Badanayak · Udulibeda, Malkangiri, Odisha

Suryakanti Pradhan, Block Raikia, District Kandhamal. Our ancestors used to cultivate vegetables without fertilizer and ate forest-grown roots, gaining good health. Now we wish to live like this too.

— RITARANI PRADHAN · Kandhamal, Odisha

In our region, 'Gati Kandha' is available/common. People of the past used to eat all such things, and because of that, their bodies remained healthy. Nowadays, people are consuming foods that contain fertilizers (or are chemically treated), which is causing many types of diseases to arise.

— Ram Kumari · Sonbhadra, Uttar Pradesh

In our area, in very old times, there were Sama, Kodo, Meijri (types of millets) for eating. Diseases were not caused by this. Today, whatever is being eaten as hybrid, all this is on the verge of causing diseases.

— ANIL KUMAR · Sonbhadra, Uttar Pradesh

From the forest, we also get many things as vegetables, such as

— Kekti Tekam

We get various types of fruits and roots from the forest.

— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

People of earlier times used to do this kind of farming for subsistence, and without water, without chemical fertilizers, and by eating that grain, there was also strength in the body. But nowadays, this urea and DAP fertilizer is causing a lot of harm.

— Kamleah Kumar · Kota, Sonbhadra, Uttar Pradesh

In earlier times, we used to get medicine from the forest.

— Amar Lal Dhurwey · Mandla, Madhya Pradesh

Obtaining food by hunting wild animals in the forest, eating fruits and flowers, and growing grains.

— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh

We get various greens and various fruits from the forest.

— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha

We used to gather forest products like mahua, cook them, make cakes, and eat them in the forest. Even now, we will learn from our ancestors.

— Gitanjali Bhoi · Karamdihi, Sundargarh, Odisha

In ancient times, items like plain water, cooked food, liquor, Kakara, Arisa, Bagara Pitha, Ukahara, jackfruit, and root vegetables were available in the market. Now, these are not found anymore.

— Anirudha Marai