A dimension within Food Security Programs
This theme covers healthy food, nutrition, and the sustainable supply of vitamins, grains, and vegetables through agriculture and harvesting.
150 voices speak to this
Each dimension splits this theme further — keep drilling to see how it breaks down.
Positive
Overall Community Sentiment
The nutritious food we have, like gourds, brinjals, and other vegetables after harvesting, I should feed to the government.
— Vijay kanesh · Alirajpur, Madhya Pradesh
Wheat, moong, millet, and corn – all these foods should be given because they contain a large amount of vitamins.
— Anirudha Marai · Sambalpur, Odisha
Let's cultivate and eat barnyard millet, little millet, and wheat. They contain vitamins, and the body will remain healthy.
— Laxmi Bagh · Sundargarh, Odisha
If the government pays attention to nutritious food, it should focus on pulses, sesame, urad dal, and similar items, so that proper nutrition can be obtained.
— Ranu begam · Pamgarh, Janjgir-Champa, Chhattisgarh
Our most nutritious locally available food items, which should include wheat, maize, and pure fresh food, and be promoted by the government.
— Laxmanlal
The government should promote the most nutritious foods easily available in our region, such as kodo, kutki, maize, along with tur dal, gram, and horse gram lentils, and include them in PDS and mid-day meals.
— Rupesh Maravi · Mandla, Madhya Pradesh
Mahul, char, and sargi have a lot of vitamins. Our bodies used to stay healthy by eating them. It would be good if the government provides food to students.
— Laxmi Bagh · Sundargarh, Odisha
In the mid-day meal, our Anganwadi center should prepare and provide various items using kodo, ragi, and Guruji's food, so that children get their vitamins.
— Ulapi Sahu · Patnāgarh, Balangir, Odisha
It would be good to provide nutritious food like finger millet in meals.
— PRADEEP KUMAR KANHAR · Boudh, Odisha
The traditional nutritious food of our community like Kodo, Kutki, maize, sorghum, wheat, arhar, sesame, masoor, moong, chana, batla etc. should be included in PDS (Public Distribution System) and mid-day meals, and the government should promote them.
— Rupesh Maravi · Mandla, Madhya Pradesh
Our traditional nutritious food like kodo, kutki, maize, sorghum, wheat, etc., as khichdi and dalia should be given in mid-day meals, and it would be great if the government also includes such grains in PDS.
— Rupesh Maravi · Mandla, Madhya Pradesh
Nutritious food items like ragi should be introduced in mid-day meals and PDS.
— Sunil oraon · Gumla, Jharkhand
The most nutritious local food items to be included in PDS and Mid-Day Meal are pulses, as they are an excellent source of protein, fiber, and essential minerals. Additionally, leafy green vegetables like spinach, and local seasonal fruits like guava, berries, and dates should also be included as they are rich in vitamins.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
It would be good if the government provided highly nutritious foods like banana, sweet potato, yam, and sago through PDS in mid-day meals.
— anita khora · Sutipadar, Koraput, Odisha
This has many good vitamins. If we all eat it, our bodies will be nourished. And if children also eat it, their bodies will also be nourished. Check the government date.
— Gitanjali Bhoi · Sundargarh, Odisha
Kodo kutki, maize, wheat, and kulthi and pigeon pea grown in our region should also be included in mid-day meals and PDS.
— Rupesh Maravi · Mandla, Madhya Pradesh
In our village, the hukli bhaji and phinda (local vegetables) that are gathered, we should use whatever God has provided us to eat from them for nutrition to combat malnutrition.
— Vijay kanesh · Alirajpur, Madhya Pradesh
Local forest greens like big greens and 'andre' greens are rich in vitamins. Therefore, it would be very beneficial if they were included in the PDS (Public Distribution System).
— James Sabar · Khilamunda1, Rayagada, Odisha
Mahua is one of the most nutritious food items, which is very beneficial for our health. Along with this, coarse grains (millets) are also beneficial for health. They should be included. PDS.
— संगीता मीणा · Metali, Dungarpur, Rajasthan
The forest contains nutritious foods like Pitalu, Baya, Tunga, Water Yam, Elephant Foot Yam, Bitter Ginari greens, Putukuli, Honey, Amla, Bahada, and Kendu. The government should consider adding some of these to the PDS (Public Distribution System).
— Prasanna Pradhan · Mayurbhanj, Odisha
Pulses, millet, grains, and green leafy vegetables
— Maya kumari Damor
Kodo, kutki, maize porridge, along with horse gram, moong, and rahat dal, should be given in mid-day meals and also included in the PDS.
— Rupesh Maravi · Mandla, Madhya Pradesh
If ragi, millet, drumstick leaves, and jute leaves were included in the school midday meal, it would provide more nutritious food to children.
— Parsuram Sa · Sundargarh, Odisha
Locally available food items that can be included as nutritious meals. Such as Tikhur, Kanda, Chironji, and Amla preserve.
— Sukhdas Mandavi · Mohla, Mohla-Manpur-Ambagarh Chowki, Chhattisgarh
If forest foods like Char, Mahua, Kendu, Mango, and Jam are added to PDS and mid-day meals, consumers will get nutritious food.
— RINA BEHERA · Sundargarh, Odisha
The govt should include green leaves, roots and millers can be introduced in PDS and MDM for better protein adding in infant food.
— Bindhani Bibhuti · Tamando, Khordha, Odisha
The most nutritious locally available moong dal and urad dal should be included in PDS and mid-day meals.
— AbhiLL Ipsa
By cultivating Raala, Bhaadi, Boti, Kutki, they should be included in children's nutritious diet.
— Devisingh Solanki · Alirajpur, Madhya Pradesh
Millet is a nutritious and protein-rich food. We can provide millet to children in school midday meals because it is nutritious.
— Padmini Bhoi
Our native little millet, kodo, maize, sorghum, arhar, urad, kulthi, moong, and soybean should also be included in the government's ration card and in our school's midday meal.
— Rupesh Maravi · Mandla, Madhya Pradesh
Sir, what kind of nutritious food should the government provide us through PDS? And in schools, definitely in the midday meal, and millet, root vegetables, then forest produce, which are fruits, if these are definitely given to the students as encouragement, then the children's malnutrition can be eliminated.
— Dillip pujari · Phiringia, Kandhamal, Odisha
Yes, if we make Mahula and Ladoo and give them to the school children and pregnant mothers, they will get vitamins from eating that.
— Laxmi Bagh · Subdega, Sundargarh, Odisha
Hard grains like millet are fortified foods that should be included.
— Sunita Kumari
Lentils and wheat should be provided for midday meals and in the society.
— Pushpalata Surtange · Tilda Neora, Baloda Bazar, Chhattisgarh
Drumstick vegetable, ridge gourd vegetable, bitter gourd vegetable, and goat's milk are nutritious food for our children, all of which we provide considering our economic situation for our children's benefit.
— Chanda
Millet food should be included in PDS and midday meals.
— Tankeswar Kumar · Kalahandi, Odisha
Millet food should be included in PDS and mid-day meals.
— Tankeswar Kumar · Kalahandi, Odisha
Government, tell us what we should eat. The government should provide us with arrangements for our food and drink: lentils, rice, greens, vegetables, salt, oil, spices, and soap.
— deena rawat · Sonbhadra, Uttar Pradesh
One should include Kuri, Bajri, Kodra, Bati, and Maal in vegetarian food items because they are natural remedies and beneficial for the body's health.
— संगीता मीणा · Dachki Jaswantpura, Dungarpur, Rajasthan
Speaking of the most nutritious food, if the government provides our forest products like Mahul, Char, Kendu, etc., as food in MDM (Mid-Day Meal), children will eat them and become intelligent/wise.
— Priti majhi